Founded in Eaton Rapids, MI

Grass Fed Cows
Two Sparrows Farm use an intensive Holistic Management grazing system for all of the cattle on their farm. That means their animals are grazing exclusively from April through December every season. They enjoy an all-you-can-eat buffet of fresh greens every 24 hours during the 8 month grazing season. Their manure builds soil fertility and their constant movement keeps the parasite load low. Their pastures include a diverse species of native grasses with perennial grasses and legume that we’ve planted – 3 varieties of clover, rye, timothy, orchard grass, and alfalfa to name a few. And they make 100% of their own winter forage, meaning no synthetic fertilizers, chemicals, insecticides, or herbicides ever touch their diet.

Pastured Berkshire Pigs
Their Berkshire pigs are fed a diverse diet of vegetable scraps, bulk milk from their dairy, and 100% non-GMO grain, in addition to lots of fall apples and pumpkins (with the occasional batch of stale doughnuts)!
They live on pasture, with plenty of space to root around and wallow in the mud. They do not dock their tails, file their teeth or use restrictive farrowing crates, unlike conventional pork production. They don’t vaccinate or use prophylactic antibiotics, hormones or the like on our pigs (or any of our animals).

Grass Fed Milk
You’ll love Two Sparrows Farm herd’s fresh, unprocessed, whole, non-GMO, creamy REAL grass-milk!

Grassfed Beef
Grass makes it healthy. But the tenderness, flavor and convenience will keep you coming back.

Pastured Pork
These pigs spend their days playing & wallowing in the mud, making their meat mouth watering.