With restaurant sales down – unemployment high, Covid-19, government closures, pickup & delivery only regulations – restaurants get creative.  Creating new models – one is consumer packaged goods.

If you’re a brand owner and need extra revenue – try contacting your local designer with nutritional label experience.  They’ll have advice on FDA & USDA regulations – it’s easy!

We will see more Gluten-Free frozen pizzas, Grain Free baked goods, Micro Grass Fed ice cream, and many more brands coming to a grocery near you.

Contact us if you need help — team@farm2.me