With restaurant sales down – unemployment high, Covid-19, government closures, pickup & delivery only regulations – restaurants get creative. Creating new models – one is consumer packaged goods.
If you’re a brand owner and need extra revenue – try contacting your local designer with nutritional label experience. They’ll have advice on FDA & USDA regulations – it’s easy!
We will see more Gluten-Free frozen pizzas, Grain Free baked goods, Micro Grass Fed ice cream, and many more brands coming to a grocery near you.
Contact us if you need help — team@farm2.me