Dr Pickle has been pickling for over three generations; it began with our grandfather, who started out making pickles in his basement. He would then sell them at Bungalow Colonies in the Catskill Mountains, and various farmers markets under the company name, Shimmy’s Pickles. His son, the current owner’s father would later open up Paterson Pickle Co., which supplied fresh pickled products & produce to various supermarkets and restaurants.

50 years later, Doctor Pickle are still carrying on that same tradition.

Today, Dr. Pickle sells at over 30 farmers markets and special events throughout the Tri-State Area. Although they no longer make the pickles in a basement, Dr. Pickle still uses many of their grandfather’s recipes, and, they are a producer and seller of the best pickles & pickled products around.

Dr. Pickle has everything — from pickles to peppers, olives, mushrooms & much more. Dr. Pickle has the freshest ingredients!

Discover small batch pickles & ferments in the NJ & NY region